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25 Best Fall Pasta Recipes That Are Cozy and Comforting
And full of seasonal flavor!
By 
If you're a fan of pasta recipes, like Ree Drummond, then you know that the staple dish can work for just about any season. But there's something about fall pasta recipes that just screams comfort food! Whether it's a bubbling, cheesy baked pasta or a creamy pasta featuring butternut squash, this list has all the cozy recipes you need for fall. Of course, seasonal flavors are front and center to many of these fall pasta recipes, including Ree's pumpkin ravioli, the Brussels sprouts pasta, or the stuffed shells made with pumpkin, ricotta, and fresh sage filling. No matter which you choose, you can't go wrong with one of these fall dinner ideas!
One of the best things about these fall pasta recipes is that they're perfect for back-to-school season. Everyone knows that this time of year can be hectic with football practice, bake sales, and everything else you might be juggling. So, it's important to have a few easy dinners under your belt. Whip up a quick 30-minute bowtie pasta or a beef and noodles dish that's made in one pot. Then, serve it up with a wedge salad or a side or your favorite roasted fall vegetables—dinner has never been easier!
Creamy Butternut Squash Pasta
Just like your favorite butternut squash soup, this pasta recipe is creamy, comforting, and full of fall flavor. To save you time during the prep work, look for bags of pre-cut butternut squash in the produce section of the super market.
Get the Creamy Butternut Squash Pasta recipe.
One-Pot French Onion Pasta
This pasta went viral on TikTok for a reason—it’s loaded with flavor! It's like a mash-up between a cheesy baked pasta dish and a French onion soup.
Get the One-Pot French Onion Pasta recipe.
Sun-Dried Tomato Pasta
Put your pantry to good use with this pasta recipe made with jarred sun-dried tomatoes. They add a tangy punch to the creamy sauce that's only made better by the addition of hearty chicken!
Get the Sun-Dried Tomato Pasta recipe.
Cheeseburger Casserole
This dish takes mac and cheese to the next level by adding ground beef and a crispy panko breading topping. It's perfect for both kids and adults alike.
Get the Cheeseburger Casserole recipe.
Pumpkin Bacon Carbonara
This might not be a traditional carbonara, but it's perfect for fall! The comforting dish is made with canned pumpkin puree, crispy bacon, and lots of parmesan cheese.
Get the Pumpkin Bacon Carbonara recipe.
Pumpkin Ravioli
If you have leftover pumpkin puree, add this easy ravioli to your list! It's naturally sweet and full of autumnal flavor thanks to the pumpkin.
Get Ree's Pumpkin Ravioli recipe.
Bowtie Pasta
This pasta has a little bit of everything—sausage, broccoli, parmesan cheese, and a creamy sauce. Oh, and it's ready in just 30 minutes!
Get the Bowtie Pasta recipe.
Homemade Hamburger Helper
Yes, you can make this childhood favorite from scratch! It's just as saucy, meaty, and scrumptious. But the best part is that it's so easy!
Get the Homemade Hamburger Helper recipe.
Beef and Noodles
Frozen egg noodles are the key to this hearty beef stew. They're cooked directly in the broth, so they soak up all that delicious flavor.
Get the Beef and Noodles recipe.
Pumpkin Lasagna Roll-Ups
Pumpkin puree gives this lasagna a smooth and creamy filling—with a hint of fall flavor! A touch of nutmeg and fresh chopped sage really brings the whole thing together.
Get Ree's Pumpkin Lasagna Roll-Ups recipe.
Orecchiette with Butternut Squash, Kale, and Sausage
There's so much to love about this fall pasta recipe from the spicy Italian sausage to the hearty butternut squash and healthy kale. It's hard to beat!
Get Ree’s Orecchiette with Butternut Squash, Kale, and Sausage recipe.
Fettuccine Alfredo
When it comes to creamy pastas, fettuccine Alfredo is king! Surprisingly it's super simple and only requires four ingredients!
Get Ree's Fettuccine Alfredo recipe.
Pasta Fagioli
This classic Italian soup is made with a tiny pasta called ditalini. It's the perfect size when paired with beans and chopped veggies.
Get the Pasta Fagioli recipe.
Best Lasagna Ever
A baked lasagna is so cheesy, saucy, and comforting—it's perfect for chilly fall nights. And as Ree says, "it's the easiest thing in the world."
Get Ree’s Best Lasagna Ever recipe.
Turkey Tetrazzini
Put leftover roast turkey or chicken to good use with this comforting pasta dish. It's great for Thanksgiving leftovers or any fall occasion.
Get Ree's Turkey Tetrazzini recipe.
Butternut Squash Mac and Cheese
What makes this mac and cheese so special? Not only is it made with creamy butternut squash puree, but it also has savory caramelized onions and lots of cheese!
Get Ree's Butternut Squash Mac and Cheese recipe.
Baked Ziti
Another classic baked pasta recipe that feeds a crowd—Ree's version of baked ziti is loaded with meat sauce, Italian seasoning, and three kinds of cheese (mozzarella, parmesan, and ricotta).
Get Ree's Baked Ziti recipe.
Chicken Parm Pasta
For a twist on chicken parmesan, try this deconstructed version that you can eat right out of the pan! No one's looking!
Get Ree's Chicken Parm Pasta recipe.
Three-Cheese Mushroom Kale Skillet Lasagna
Instead of your typical lasagna noodles, this skillet lasagna uses a clever hack: cheese ravioli! They're layered up with white sauce, cheese, kale, and mushrooms.
Get Ree's Three-Cheese Mushroom and Kale Skillet Lasagna recipe.
Cajun Pasta with Veggies
This spicy Cajun sauce will warm you right up. Plus, it's loaded with mushrooms, bell peppers, and tomatoes so you'll get a healthy dose of veggies.
Get Ree's Cajun Pasta with Veggies recipe.
Watch Next
How to Make Easy, Creamy Pumpkin Mac and Cheese
One-Pot Chicken Primavera Is a Pasta Lover's Dream
Make One-Pot Chicken Gnocchi Soup for Dinner
Fettuccine Alfredo Is Pure Comfort Food
