There’s just something so wonderful about making breads from scratch; the smell of a fresh baked ciabatta or yeasty boule is like nothing else. But if the thought of homemade bread makes you want to run and hide (or you simply don’t have any yeast in your pantry), then these easy quick bread recipes are worth a try. For the uninitiated, quick breads are called as such because they don’t require any proofing or kneading. But you shouldn’t expect them to be like a loaf of sourdough, either. Quick breads are more similar to your favorite muffin recipes when it comes to taste and texture, and there can be just as many variations, too. Think: pumpkin bread, apple-cinnamon bread, lemon poppy seed bread, and more.
The best part about quick breads is that they’re perfect for any time of day or year. You can enjoy a thick slice of pumpkin bread on a crisp fall morning, or make a jalapeño cornbread as a tasty BBQ side. And in the winter, the gingerbread loaf or cranberry bread would both be delicious additions to a holiday brunch. Then again, the classic zucchini bread is the perfect snack whenever the craving strikes!
Watch Next
Ree's Skillet Cornbread Is a Must-Try
Pumpkin Banana Bread
Ree's Homemade Cinnamon Rolls Are the Best
Butter Swim Biscuits Are as Good as They Sound